A vibrant ruby red wine bursting fresh dark fruit aroma. On the plate, it is rich and bold, yet medium bodied with youthful, smooth tannins. Well balanced by a refreshing acidity that adds liveliness and structure. It finishes long with lingering fruity notes. This Petit Verdot wine has a true sun personality and meant for ageing, still quite young. Pairs well with red meat and hard cheeses. Serving Temperature: 16–18°C


$20 

Capacity: *
  • 750ml
  • 375ml

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The winery is run by a passionate woman who has long championed organic and sustainable winemaking in Lebanon. Today, she continues that vision through her own winery AUROVINO, founded to preserve her family’s heritage with a steadfast commitment to sustainability since 2001.




Varietal
Petit Verdot
Vintage
2023
Capacity
750ml
Alcohol Level
13.5% alc.vol.
Serving Temperature
16–18°C
Food Pairing
Red Meat - Hard Cheese
Award
Double Gold Medal - Gilbert et Gaillard 2025